Nachos Platter

Long weekend calls for a platter of nachos! Perfect for the grandfinal 🏉

Let's Cook → Video

Prep: 30 mins 

What you will need:

• 1 Packet of Mission corn chips
• 500g Mince beef
• 1 Packet of Nachos seasoning
• 1 Jar of salsa
• Avocado dip
• Sour cream
• Shredded cheese
•  1 Tomato, chopped
• 1/2 Red onion, chopped
• 1 Spring onion, chopped
  

Method

• Start by heating up a large frying pan over medium-high heat. Add the mince and cook, breaking it up with a wooden spoon, until browned and cooked through. add the nachos seasoning and prepare according to packet instructions. Set aside
  
• Spread the corn chips over a large platter or serving board
• Scatter the seasoned beef evenly over the corn chips, followed by the shredded cheese, chopped tomato, red onion and spring onion
• Spoon generous dollops of sour cream, salsa and avocado dip over the top
• Serve immediately and enjoy!