Garlic Cheesy Bagels

If you were wondering what a stuffed cream cheese garlic and parmesan bagel tastes like in the air fryer….it’s delicious.


 Let's Cook → Video


Prep: 5 mins | Cook time: 6 mins | Serves: 2


What you will need:

  • 2 Bagels
  • Cream cheese
  • Glad bag
  • 100g Butter
  • 2 Cloves garlic, minced
  • A handful of parmesan cheese
  • A handful of parsley, chopped 



  • Start by making 4 cuts across each bagel, making sure the cuts do not go all the way down 
  • Stuff a glad bag with cream cheese and snip the edge of the bottom of the bag to pipe into each cut slice of the bagel and set the bagels aside
  • In a shallow dish, melt down the butter, add the parmesan and parsley and stir to combine
  • Dip the bagel into the dressing face down and then bake in the air fryer for 6 mins at 180°C
  • Serve and enjoy!