Euro Summer Salad


My take on an Italian inspired salad that screams Euro Summer! You only need to add an Aperol Spritz and you are basically there.


Let's Cook → Video


Prep time: 10 minutes  | Serves 1

What you will need:

  • A handful of artichokes, chopped
  • 1x Packet of prosciutto
  • A handful of basil leaves
  • A ball of burrata
  • A handful of pistachio nuts, chopped
  • EVOO
  • Salt and pepper to taste
  • Half a lemon



  • Plate your salad up by scattering on the artichokes, prosciutto and basil leaves.
  • Break up the ball of burrata and dollop it on top
  • Sprinkle the pistachios on top, drizzle over some EVOO and a squeeze of lemon juice. Add some salt and pepper to taste
  • Enjoy!