This was never going to be bad. Tik Tok delivering the fun things to make yet again! Try this one, so so good x
Let's Cook → Video
Prep: 10 mins | Cook time: 30 mins | Serves: 2
What you will need:
- 1 Potato
- A bowl of water with some salt mixed through it
- Small bowl of EVOO with some garlic salt mixed through
- Skewers
- 2x Straws or 2x Chopsticks
Method
- Preheat your oven to 200°C, line a baking tray with baking paper and set aside
- Peel your potato and cut in to rectangular cubes
- Place one of the cubes between your straws/chopsticks and using a sharp knife, cut down vertically along the potato cube about 3-5mm apart. Turn the cub over and then cut diagonally across the cube
- Repeat the process with remaining potato cubes and then transfer them into the salt water and rub the starch off them
- Skewer each potato cube through the centre and then transfer them to your baking tray
- Brush the potato skewers over with the EVOO mixture and then place them into the oven for 30mins
- Remove from the oven and allow them to slightly cool
- Serve and enjoy!
