This is the next best thing to a holiday right now! The tiniest bit more of an effort, but this will set you up for an entire night of drinks by the pool in Fiji 🏖 Enjoy x

Cocktail → Video

What you will need:

• 60ml Vodka
• 2 Tbsp Cointreau
• 1/4 Cup sugar
• 1/4 Cup water
• Juice of 1 lemon
• Rind of 1 lemon
• 1 Can lychees in syrup, reserve 4x lychees to garnish
• A handful of ice 

To garnish:

• 4 Lychees on skewers and popped into the freezer until ready to serve

Method

• Add the sugar and water into a pot and warm on low heat until the sugar dissolves. Transfer into a blender/food processor together with the can of lychees in syrup, the lemon juice and lemon rind and blitz until smooth
• Pour through a strainer into another cup and pop it into the fridge to cool down
• Add the vodka, cointreau, 2x 1/4 Cups of the lychee concoction and the ice to a cocktail shaker and give it a good shake
• Pour into your desired glasses, add the lychees on skewers to garnish
• Serve and enjoy!