This isn’t usually my first chocolate of choice but mixed up in a cocktail with Malibu and Chambord and wow it is delicious!

Cocktail → Video

What you will need:

• Cocktail shaker
• 60ml Malibu
• 30ml Chambord
• 2 Tsp raspberry jam
• 1/2 Cup coconut milk
• A handful of ice

To garnish:

• Chocolate sauce
• Desiccated coconut
• Mini cherry ripe, chopped to bite size pieces and skewered 

Method

• Start by rimming your glasses with the chocolate sauce, roll through the desiccated coconut and set aside 
• Place all the ingredients into the cocktail shaker and give it a good shake
• Pour into your glasses, garnish with the cherry ripe skewer
• Serve and enjoy!